Wooden utensils are also among the best tools to be used onnonstick cookware, as they won't scratch the coating like metal utensils might. When they're made, most wooden spoons, utensils and cutting boards are treated with mineral oils, which creates an inert, neutral surface that will not...
except for awhaddie, or wooden scimitar, and came up to us seemingly with careless confidence. We made much of him, and gave him some biscuit; and he in turn presented us with a piece of gristly fat, probably of whale. This I tasted; but watching an opportunity to spit it out when ...