Chances are, you've fielded your share of questions from clients and patients about red meat and its effects on health and chronic disease risk, and regarding its potential link to cancer and cardiovascular disease. The fact that the public wants some help figuring out how to respond to news ...
Pandan is a staple herb and spice in Thailand, Malaysia, and across the whole of Southeast Asia. The unique scent and taste it gives to food makes it a popular choice for cultivation, but it has many uses. Cab drivers in Vietnam are especially fond of pandan leaves, using them as air ...
One portion of cooked beef is just three ounces, the equivalent of a small burger. Because red meat is associated with so many health risks, it's important to keep your serving size to that amount or less. How to Prepare Beef To get the nutritional impact of beef with less cholesterol a...
In a mixing dish, combine all marinade ingredients. Marinate the fish fillets in the marinade. Spread the marinade mixture on all sides of the fish with your hands. Marinate for ten to twenty minutes. Preheat the oven to 450 degrees Fahrenheit. Brush a baking pan with oil after lining it ...
Yes, that’s right: yogurt’s flavors are boundless because it accommodates both sweet and savory mix-ins. It’s such a chameleon that it can besubbed into recipeswhen you’re low on other dairy ingredients, and it’s an ideal marinade to break down meat’s protein fortender, tasty res...
As rosemary has grown to be included in worldwide cuisines, so too have the methods in which it’s cooked! The herb can be prepared in a number of ways, from a garnish or tea to a marinade or flavoring. In many dishes, you’ll find it included as a marinade for meat, but it can...
been granted two US patents for its novel way of handling products. Cabinplant's screw feeding multi-head weigher is specially designed to handle sticky and wet products such as fresh poultry, beef, pork or lamb chops, meat cubes, with or without marinade, seafood, pasta, cabbage and many ...
Smoked salmon is often served with capers and then slices of sweet onion. Marinade fillets in olive oil and herbs (minced garlic, thyme, parsley, peppercorns, etc) for an hour. Then bake or grill and serve with lemon wedges. It is used to give a special touch to sandwiches, salads, ...
Sweet lime and uses. Sweet limes are very versatile and can be included in fruit and vegetable salads as well as in bakes and other dishes. A lime juice recipe can come in handy whether you use it to mix drinks or marinade meats. Sweet lime juice is refreshing after any hectic activity...
A brine can be thought of as similar to a marinade, except instead of adding flavors to the meat, what you’re doing is preventing the natural moisture and flavor from leaving the meat. This process is especially important for lean meats, like chicken or turkey, because there is less fat...