In this special issue we present a selection of articles presented at the 20th Australian Agronomy Conference, September 2022 Qld Australia, that from different angles aim to produce more transformational outcomes from research in agronomy. Guest Editors: Mariano Cossani James Hunt Daniel Rodriguez...
Millsp.] in subtropical Australia Sabampillai Mahendraraj, Marisa Collins, Yash Chauhan, Vincent Mellor, Rao C. N. Rachaputi Version of Record online: 28 August 2024 Core Ideas Productivity in pigeonpea genotypes is positively correlated with leaf area duration and radiation use efficiency. ...
The initial geographic limitation can be traced to the English-language origin of the permaculture framework in Australia. Due to the English-language constraint of this study, results can be assumed to skew in the direction of publications from Oceania, the UK, and the USA, and that actual ...
production must also be made climate-robust, i.e., all players in the food system, including plant breeders, must find ways to mitigate the negative effects of climate change, with its increasingly unpredictable and extreme weather patterns, on the food system. Obviously, increasing yields should...
(2010a,b). Another analysis considered the impacts of regional (European Union) policies for biofuel supply on global land use and food production (Banse et al.2011). A model for southern Australia of the effect of a shift to large-scale biofuel production (Bryan et al.2010) showed that ...
(2010) reported high WUE values (132 and 174 kg m−3) for mango yields of 62 and 122 kg tree−1 with irrigation inputs of 0.47 and 0.70 m3 tree−1, respectively, in Australia. In Spain, the WUE was improved by reducing the irrigation amount by 50% based on ETC, with 7.1 kg...
, Proceedings of the international conference on saffron (Crocus sativus L.), L’Aquila, pp. 47–57. Tammaro F. (1999) Saffron (Crocus sativus L.) in Italy, in: Negbi M. (Ed.), Saffron: Crocus sativus L., Harwood Academic Publishers, Australia, pp. 53–62. Google Scholar Tammaro...